Hands down the best pie Ive ever tasted, and stupidly easy. Im not going to post a recipe since I followed Bakerella's exactly so here is a nice link to it.
The pecan topping is crunchy and rich, and the brownie middle is gooey perfection. I made two whole pies and there is one slice left of the first. The second is wrapped to hell and back in hopes of saving it for later festivities.
Only thing I can add to it at all is don't stick you finger in directly after pulling from the oven. If you do though, make sure you flail around a bit. It helps, I promise.
